Ras El Hanout Organic

Ingredients: Cumin, coriander, ginger, cinnamon, black pepper, cardamom, turmeric, fennel, mace, allspice, cubeb pepper, cloves.

Use: A fragrant North African spice blend for couscous, rice dishes, hearty stews, tagines and vegetables. Warm, aromatic and subtly peppery, it brings layers of depth and a beautifully complex character to both traditional and everyday dishes.

Origin: Switzerland

Quantity: 60g tin

CH-BIO-006